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    • Monday - Sunday  10:00 AM - 3:30PM

    We kindly ask that masks are worn while staff is present.

    A 3% COVID Recovery Charge is automatically applied on all checks to offset COVID-related PPE & Sanitation supplies for guests and staff.  We will remove this charge upon request.

    Brunch

    • Fall Herbal Bone Broth / 7

      Roasted Chicken Broth, Sage, Aged Miso

    • Avocado Toast / 15

      Whipped Ricotta, Wheat Grass Oil, Sprouts

    • Cheddar Scramble / 17

      Eggs, Long Island Home Fries, Sourdough, Choice of Bacon, Breakfast Sausage, Chicken Apple Sausage or Avocado

    • Don Ruben Omelette / 15

      Mole, Goat Cheese, Maitake & Oyster Mushrooms, Butter Lettuces Salad

    • Steak & Eggs / 28

      8oz Skirt Steak, Smokey Hollandaise, Long Island Home Fries

    • Shakshuka / 16

      Stewed Peppers & Tomatoes, Poached Eggs, House Focaccia

    • Smoked Lox Plate / 26

      Acme Smoked Salmon, Smoked Whitefish Salad, Garden Pickles, Dill Crème Fraîche, Scallion Cream Cheese, Toast

    • Sunday Pancakes™

      Hazelnut Maple Praline, Brown Butter

      Single / 13. Double / 17. Triple / 21

    • substitute gluten-free bread +1

    Salads

    • Red Leaf Lettuce Wedge / 14

      Fancy Ranch, Fresh Herbs, Toasted Almonds, Pine Nuts

    • Curry Beet Salad / 12

      Roasted Almonds, Honeycrisp Apples, Raisins, Oil Cured Olives, Curry Yogurt

    • Roasted Delicata Squash / 13

      Feta, Pumpkin Seeds, Arugula, Pumpkin Seed Vinaigrette

    • Warm Grain Bowl / 16

      Brown Rice & Quinoa, Roasted Squash, Avocado, Black Kale, Sunflower Tahini

      [ 6-minute egg +3, smoked salmon +8, fried chicken +7 ]

    Sandwiches

    substitute gluten-free bread +2

    • Egg & Cheese Sandwich / 11

      Gochujang Aioli, Crispy Potatoes, Cheddar, Brioche

      [ add sausage, bacon, or avocado +5 ] $0

    • Fried Chicken Sandwich / 15

      Chicken Thigh, Shredded Cabbage, B&B Pickles, Kewpie Mayo, Sweet & Sour Hot Sauce, Sesame “Big Marties” Bun

      [ add bacon +5, add avocado +3 ] $0

    • Sunday Burger / 16

      Two Patties, Cheddar Cheese, Special Sauce, B&B Pickles, Sesame “Big Marties” Bun

      [ add bacon +5, add fried egg +3 add avocado +3 ] $0

    • Make It Deluxe! +5

      add fries

    • substitute gluten free bread +2

    Sides

    • Long Island Home Fries / 7

    • Sunday Fries / 7

      Za’atar, Chili Flakes, Spicy Mayo

    • Toast & Jam

      $5

      Gluten Free + $2

    • Bacon / 8

    • Breakfast Sausage / 8

    • Chicken & Apple Sausage / 8

    • Two Eggs Any Style / 7

    • Avocado / 5

    Monday - Sunday: 5:00PM - 10:00PM

    We kindly ask that masks are worn while staff is present.

    A 3% COVID Recovery Charge is automatically applied on all checks to offset COVID-related PPE & Sanitation supplies for guests and staff.  We will remove this charge upon request.

    Let’s Begin

    • TEAR & SHARE HAMACHI TARTARE / 20

      Avocado, Pluot Plums, Coconut, Cilantro, Macadamia Nuts, Aleppo Pepper, Nori

    • OFIRA’S PITA & HUMMUS / 15

      Grilled Beet Kebab, Woodfired Pita, Chickpea Hummus, Pistachio Tahini, Sumac Yogurt

    • WARM CRAB & ARTICHOKE DIP / 15

      Crab, Baby Artichoke, Chive, Scallion, Tarragon, Tabasco, Mild Cheddar, Bechamel

    • WOOD ROASTED BRUSSELS SPROUTS / 11

      Toasted Pistachio, Gremolata, Golden Raisins, Moroccan Mint Tahini

    Stacked Deck

    • RED LEAF LETTUCE WEDGE / 14

      Fancy Ranch, Fresh Herbs, Toasted Almonds, Pine Nuts

    • TOGARASHI PORK RIBS / 10

      Sweet & Sour Hot Sauce, Charred Scallions

    • ROASTED DELICATA SQUASH / 11

      Honey Tahini, Brown Butter, Sesame, Watercress, Mint

    • CRISPY GRAIN SALAD / 16

      Brown Rice, Quinoa, Sprouted Lentils, Maitake Mushroom, Fried Egg, Shaved Squash, Pickled Sweet Pepper Salsa, Sunflower Tahini

    A Nice Night Out

    • BAKED STUFFED SHELLS / 22

      Ricotta, Wood Fired Marinara, Smoked Mozzarella, Pecorino, Herb Pesto

    • MARKET FISH / 27

      Herb Pesto, Borlotti Beans, Grilled Broccoli Greens

    • GRILLED AGED SKIRT STEAK / 26

      Chimichurri, Wood Roasted Carrots, Arugula

    • WOOD ROASTED CHICKEN / Half Bird 25 / Whole Bird / 40

      Herb Crusted, with Sunday Fries or Butter Lettuce

    Good Times

    • FISH & CHIPS / 18

      Malt Beer Batter, Tartar Sauce, Malt Vinegar

    • FRIED CHICKEN SANDWICH / 15

      Chicken Thigh, Sweet & Sour Hot Sauce, Shredded Cabbage, B&B Pickles, Kewpie Mayo, “Big Marties” Sesame Bun. Make It Deluxe! (add fries) +5

    • SUNDAY BURGER / 16

      Two Patties, Cheddar Cheese, Special Sauce, B&B Pickles, “Big Marties” Sesame Bun. Make It Deluxe! (add fries) +5

    Sides

    • SUNDAY FRIES / 7

      Za’atar, chili flakes, spicy mayo

    • BUTTER LETTUCE / 5

      Italiano dressing

    • WOOD ROASTED CARROTS / 8

      Chimichurri

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    • PLAYERS RESERVE [ RICE LAGER ] / 9

      Interboro Spirit & Ales, Williamsburg BK / 16oz

    • BUSHBURG PILS [ PILSNER ] / 9

      Interboro Spirit & Ales, Williamsburg BK / 16oz

    • VLIET [ PILSNER ] / 12

      Three’s, Gowanus BK / 16oz

    • HIGH LIFE / 6

      Miller Brewing Company, Milwaukee, WI

    • GLUTEN-FREE [ IPA ] / 8

      Glutenberg, Montreal, QC, Canada / 16oz

    • SPECIAL EFFECTS [ NON-ALCOHOLIC ] / 6

      Brooklyn Brewery, BK / 12oz / <0.5% ABV

    • PREMIERE [ IPA ] / 11

      Interboro Spirits & Ales, Williamsburg BK / 16oz

    • FRESH TO DEF [ BLUEBERRY SOUR ] / 11

      Interboro Spirits & Ales, Williamsburg BK / 16oz

    • AUGUR [ ENGLISH PORTER ] / 11

      Dutchess, Wassaic NY / 16oz

    • VERMONTER [ GIN BARREL CIDER ] / 8

      Shacksbury, Vermont / 12oz

    AGAVE

    • Del Maguey Vida / 14

    • Del Maguey Arroqueño / 20 [1oz] / 38 [2oz]

    • Del Maguey Chichicapa / 14 [1oz] / 23 [2oz]

    • El Silencio Espadin Mezcal / 15

    • Ilegal Mezcal Joven / 17

    • El Tesoro Blanco / 17

    • El Tesoro Reposado / 19

    • Don Julio 1942 Anejo / 37

    CANE

    • Avua ‘Prata’ Cachaca / 14

    • Avua ‘Amburana’ Cachaca / 15

    • Hampden Estate Jamaican Rum / 16

    • Santa Teresa 1796 Solera Rum / 17

    • Clairin Le Rocher / 15

    • Clairin Vaval / 15

    GIN

    • Amass American Dry / 16

    • Roku / 14

    • Monkey 47 / 19

    AMERICAN WHISKEY

    • High West “Campfire” / 18

    • High West Prairie Reserve Bourbon / 15

    • Basil Hayden’s Bourbon / 16

    • Sagamore Rye / 16

    WORLD WHISK(E)Y

    • Brenne 10 yr / 24

    • Laphroaig 10 yr / 18

    • Macallan 12 yr / 22

    • Powers / 14

    • Suntory Toki / 15

    • Mars Iwai / 15

    • Hakushu 18 yr / 60

    • Yamazaki 12 yr / 27

    VODKA

    • Albany / 13

    • Absolut Elyx / 18

    5:00PM - 10:00PM

    Dessert

    • THE SUNDAY SUNDAE / 12

      Chocolate Vanilla, Banana Brulee, All The Goodies & A Cherry On Top

    • WARM APPLE CRUMBLE / 9

      Toasted Pecans, Whiskey, Fresh Whipped Cream [ a la mode +3 ]

      A La Mode $3

    • VANILLA SOFT SERVE / 7

      Salted Caramel Sauce

    • DARK CHOCOLATE SOFT SERVE / 7

      Chocolate Pearls

    LOCAL AMARO

    • FERNET PIANTA / 13

      Faccia Brutto, Bed-Stuy

    • AMARO / 12

      St. Agrestis, Greenpoint

    • FERNET / 11

      Arcane, Somewhere in Brooklyn

    OLD FAVORITES

    • AMARO / 14

      Montenegro, Bologna, IT

    • JÄGERMEISTER / 8

      Jägermeister, Wolfenbüttel, DE

    • ALPINE AMARO / 11

      Braulio, Lombardy

    • MENTA or FERNET / 10

      Branca, Milan, IT

    Fortified Wines

    • [ MACABEAU ] RIVESALTES AMBRÉ / 10

      Domaine de Rancy / Roussillon, France

    • TAWNY PORT FINEST RESERVE / 9

      Butler & Nephew / Duoro, Portugal

    • RAINWATER MADEIRA / 10

      Sandeman / Madeira, Portugal

    • WHITE PORT / 9

      Sandeman / Duoro, Portugal

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